Gardening Blog

The kind of mushrooms anyone could love

It’s been a damp spring here, and there are all sorts of mushrooms popping up in corners of our property, including right in the middle of the lawn. I know some people consider fungi sprouting in the middle of their lawns unsightly and annoying, but I consider them part of the natural balance in the ecosystem and generally let them be; eradicating toadstools isn’t near as much fun as playing fairy ring with my little girls. (No taste testing allowed–though I keep thinking I need to learn what’s what in case there are some edible ones around here.)

Even with my mushroom loving heart, I was a little surprised when Chris hauled me outside this week to show me what he’d “found” in the lawn:

 

That biggest one is a good foot tall, and for a tiny moment I thought I was in the Amazon or on Pandora. Then I remembered this was Chris, and realized I was looking at recycled salad bowls, chair legs, and driftwood. Ever the creative genius, he’d put them together over the afternoon, given them a quick coat of stain, and poked them artistically into the grass. He fooled me, I admit it.  He took in a couple of neighbours too, before they got in a little closer and noticed the grain in the wood.

I’m craving some portobellos now… but despite their inedibility, I’m quite pleased with the newest addition to my garden menagerie.

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