The deck off the kitchen is home to Jackie’s herb garden—three large planters of basil, parsley, chives, oregano and spearmint (which Jackie uses to make Moroccan tea) that sit above the cocktail bar.
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Food & Entertaining - Entertaining
Simple yet classy ideas that will give you more time to mingle with guests on a warm summer evening
- Page 1: Five tips for a no-fuss alfresco dinner party
- Page 2: The perfect outdoor place card holder
- Page 3: A portable appetizer station
- Page 4: Handy herb pots
- Page 5: Mood lighting
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