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Processing Red Hot Peppers

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Processing Red Hot Peppers

Postby Durgan » Oct 30, 2008 4:09 pm 30 October 2008 Processing Hot Peppers.
Hot peppers have been thoroughly dried in the shed for about six weeks. The stem ends are removed, and the peppers are pulverized in the blender and stored in a jar in the cupboard. This will be used to seasoning various foods. The blender container is dried with a hair dryer to thoroughly dry to prevent sticking of the powder. The condiment is extremely hot. Summary: Growing Experience.
Zone 5 Brantford,ON
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