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Supper Dec. 13
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Supper Dec. 13
by Ron Evers » Dec 13, 2008 7:27 pm
I had some leftover roast beast & pork chop so I made a sweet & sour out of them with some veggies. I added a shot of hot sauce & OMG it was some good.
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Ron.
The wood is clear between the knots.
The wood is clear between the knots.
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Ron Evers - Posts: 5585
- Joined: Nov 14, 2006 2:19 pm
- Location: 60 km N.W. of Toronto in the country, zn 4b/5a
Re: Supper Dec. 13
by Eeyore » Dec 13, 2008 8:05 pm
Looks good Ron! Staff Christmas part for us tonight. I'm sure it'll be some good too.
Lyn
AB, Zone 3A
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“Those who say it can't be done are usually interrupted by others doing it.” ` James Arthur Baldwin"
AB, Zone 3A
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“Those who say it can't be done are usually interrupted by others doing it.” ` James Arthur Baldwin"
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Eeyore - Posts: 11189
- Joined: Nov 14, 2006 10:47 pm
- Location: AB, Zone 3A
Re: Supper Dec. 13
by B_BQ » Dec 13, 2008 8:08 pm
Looking good, Ron!
I've often found that meals which are constructed from 'a bit of this and a bit of that' turn out really well.
Gawd, do I hate shopping on Saturdays, and especially a Saturday at this time of year! I have no patience to stand in queues, to not be able to find a parking spot, to get stuck behind someone who is doing 40 kph in an 80 kph zone! Grrr!
Anyway, we survived the traffic congestion in Belleville, and got home in one piece.
I hauled out some tomato sauce I made earlier in the year. This was one made from tomatoes grown from our own Inge's seeds, which I've now been growing for a couple of years.
I made some pork meatballs, and a little pasta, (Rigatoni).
~BBQ
I've often found that meals which are constructed from 'a bit of this and a bit of that' turn out really well.
Gawd, do I hate shopping on Saturdays, and especially a Saturday at this time of year! I have no patience to stand in queues, to not be able to find a parking spot, to get stuck behind someone who is doing 40 kph in an 80 kph zone! Grrr!
Anyway, we survived the traffic congestion in Belleville, and got home in one piece.
I hauled out some tomato sauce I made earlier in the year. This was one made from tomatoes grown from our own Inge's seeds, which I've now been growing for a couple of years.
I made some pork meatballs, and a little pasta, (Rigatoni).
~BBQ
Zone 5b
South/Central Ontario
Every day may not be good, but there's something good in every day
~ Author Unknown
South/Central Ontario
Every day may not be good, but there's something good in every day
~ Author Unknown
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B_BQ - Posts: 6848
- Joined: Nov 14, 2006 1:59 pm
- Location: Bay of Quinte, SE Ontario Zone 5a/b
Re: Supper Dec. 13
by butterfly » Dec 14, 2008 1:16 pm
That looks good Ron
I have beef steak left over from last nite. Quick and easy
I think I will make your dish for tonite
Kids sunday school concert tonite , better eat early
I have beef steak left over from last nite. Quick and easy
I think I will make your dish for tonite
Kids sunday school concert tonite , better eat early
Cheers Butterfly
Having a place to go - is a home. Having someone to love - is a family.
Having both - is a blessing."--Donna Hedges
Having a place to go - is a home. Having someone to love - is a family.
Having both - is a blessing."--Donna Hedges
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butterfly - Posts: 3235
- Joined: Nov 15, 2006 1:44 pm
- Location: Nova Scotia Zone 5b Butterfly
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