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Re: Pickles!

Postby Ron Evers » Aug 02, 2011 3:05 pm

This talk inspired me to make some too. A couple bottles of sliced dills & a pint of tomolives. I did not have any fresh garlic so resorted to dry minced.

The wood is clear between the knots.
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Ron Evers
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Re: Pickles!

Postby B_BQ » Aug 02, 2011 7:19 pm

Wow Ron! I get such a kick out of that. You see, hear, talk about, something and it creates an idea! I love that.
I'm copying your chart too. I've never made Dill Pickles before, so followed a recipe pretty closely the first time, (other than the addition of a chill!). If the ones I've made turn out OK then I will have the confidence to play around a little!
I have more small onions sitting around in a little salt at the moment - they should be ready for bottling around 9 this evening!
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South/Central Ontario

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