Supper Nov. 21

[Ron Evers]

Jeanne is away AGAIN for a few days & I got home late & not wanting to eat leftover chicken stew. So, I took a loin steak out of the freezer & cut it into thin strips so it would thaw quickly. I also peeled & partially cooked two small taters in the microwave, sliced them up & fried them in some olive oil. When they were nicely browned I moved them to the edge of the pan & quickly fried the steak.

[bluewillow]

Now that does look good Ron. No fried onions?

Hope you avoid that storm but another one coming through for Monday.

bw

[B_BQ]

That does look tasty Ron. I'm with BW though, where's the onions?
I was stuck for ideas for supper tonight too - not feeling great, as another cold is trying to get ahold of me! So, I asked my husband what he fancied that was easy and tasty. He didn't know you'd had it last night, but said 'Chili'. Easy and tasty it was too! 2-bean, 4-chili, with lean ground hamburger. No pic though!
~BBQ

[butterfly]

That is why dishes are in the freezer for days like that.

I am sure hubby was happy

I can't get rid of my cold, lungs are still full of fluid and a lot of coughing yet

[butterfly]

it does look good Ron but yes I would have had a couple of onions too

I didn't think of cutting up my steak like that but will the next time

Looks good

[DonnaZn2SK]

That looks good, Ron. Meat and potatoes on a cold day...that will put hair on your chest!

We had sole with a lemon-dill sauce along with oven baked french fries and cooked carrots. The sole was bought in a 2 kg bag at Costco...too much packaging if you ask me; every piece was wrapped in its own plastic! However, I thawed these pieces out (still sealed) by putting them in warm water in the sink, which literally took 5 minutes.

[joan w]

Looks yummy Ron but I would have gone with the onions too.

[Ron Evers]

I never even thought of onions but if I had, they would have been with the meal.