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Supper Dec. 01

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Supper Dec. 01

Postby Ron Evers » Dec 01, 2008 7:42 pm

Hot Italian sausage casserole with homemade garlic/cheese bread.


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Ron.

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Re: Supper Dec. 01

Postby B_BQ » Dec 01, 2008 7:57 pm

Uh oh!
This is scary!
We had Italian meatballs, with a home-made from scratch tomato sauce. I did actually have to go and buy some fresh basil though! :cry:
No bread for us!
~BBQ

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Re: Supper Dec. 01

Postby Ron Evers » Dec 01, 2008 8:52 pm

Metoo! Homemade tom only sauce from the freezer plus onions, mushrooms, red peppers, garlic & basil. :o
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Re: Supper Dec. 01

Postby earwig » Dec 02, 2008 6:42 am

Both of those looks better than my Beef Stew last night. Actually I had Beef Barley Soup in mind when I started it and then realized I was out of barley.

After debating or not if I wanted Beef Noodle I decided to change to stew, maybe it will taste better today.
Betty
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Re: Supper Dec. 01

Postby OGrubber » Dec 02, 2008 9:58 am

Looks good - both!
Interestingly enough, I never think to make a casserole.
I need to pull up my socks! laf!
Market Gardening - Just another day at the plant.
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Re: Supper Dec. 01

Postby Eeyore » Dec 02, 2008 11:06 am

Brenda and Ron, you guys are too funny! You must communicate telekinetically. :lol: Those casseroles look great! The bread looks good too. Did you figure out how to get a good cheesy garlicky flavour Ron?
Lyn
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Re: Supper Dec. 01

Postby Ron Evers » Dec 02, 2008 12:44 pm

Lyn
Did you figure out how to get a good cheesy garlicky flavour Ron?


This is the second loaf of our first attempt.
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