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Keeping me out of Mischief!

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Keeping me out of Mischief!

Postby B_BQ » Dec 09, 2008 4:43 pm

I somehow found time to make these today.
I was very pleased with the eventual taste of the filling. I used three different recipes to get the right combination of spices.
Next will be the mince pies, when I have the time!
~BBQ


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Re: Keeping me out of Mischief!

Postby kelly_m » Dec 09, 2008 5:04 pm

They look really good....what kind of pies are they?
Kelly
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Re: Keeping me out of Mischief!

Postby B_BQ » Dec 09, 2008 5:09 pm

Duh! Silly me.
French Canadian Tourtiere.
~BBQ
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Re: Keeping me out of Mischief!

Postby kelly_m » Dec 09, 2008 5:15 pm

Oh....MMmmmmmmm......

Hmm...you have 3 there...DH and yourself couldn't eat all of them now could you???

Kwondering if same day service applies to food.....
Kelly
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Re: Keeping me out of Mischief!

Postby B_BQ » Dec 09, 2008 6:09 pm

:lol: K:
One for us, usually eaten on Christmas Eve.
The others are for my DD and DS - part of their 'stocking'!
They'll all be frozen until that time.
~BBQ
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Re: Keeping me out of Mischief!

Postby butterfly » Dec 09, 2008 6:10 pm

Oh they look yummy
I love warm mincemeat pie and lots of vanilla ice cream slowly melting through it and over it

yum yum
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Re: Keeping me out of Mischief!

Postby kelly_m » Dec 09, 2008 6:55 pm

B_BQ wrote: :lol: K:
One for us, usually eaten on Christmas Eve.
The others are for my DD and DS - part of their 'stocking'!
They'll all be frozen until that time.
~BBQ


Oh....but you'll need to keep outa mischief for a couple more weeks......
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Re: Keeping me out of Mischief!

Postby B_BQ » Dec 09, 2008 7:06 pm

Unfortunately, the Gods are agin me. They've got me up to my eyebrows in office work, house work, shopping, wrapping, baking, cooking, washing, ironing.......!!!!! So, not much time to get myself into much mischief, although I do still remember.........!!!!! :roll:

In the meantime BF, yes, warm mince pies, with or without vanilla ice cream, are good. I'll get working on them as soon as I have a minute......or two!

~BBQ
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Re: Keeping me out of Mischief!

Postby jazz » Dec 09, 2008 7:27 pm

Just curious bbq what do yu put in your pies. Here in quebec there are two ways. One with potatoes,pork oignons and sage. The other no potatoes. Sometimes people here will mix veal and pork. Yours look yummy. Jazz
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Re: Keeping me out of Mischief!

Postby Ron Evers » Dec 09, 2008 7:34 pm

They look super Brenda.
Ron.

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